La Brezza, Tschuggen Grand Hotel
La Brezza, Tschuggen Grand Hotel
Contact
Tschuggen Grand HotelTschuggentorweg 1
7050 Arosa Phone +41 81 378 99 99
La Brezza
2 Michelin Stars and 19 Gault&Millau Points
The high art of modern gourmet cuisine. Already awarded two Michelin stars and 19 Gault&Millau points for La Brezza Arosa, Marco Campanella has now been named "Chef of the Year 2025" by Gault&Millau Switzerland. Experience newly interpreted traditional Swiss and Italian cuisine, as well as plant-based dishes.
In summer, from April to October, the La Brezza team welcomes you to our sister hotel, the Hotel Eden Roc on Lago Maggiore. (Two Michelin Stars and 19 Gault&Millau Points)
Only open during the winter season.
Gourmet cuisine modern and light - 2 Michelin Stars and 19 GaultMillau Points
Experience the high art of modern, gourmet cuisine. Chef Marco Campanella has already been awarded 18 GaultMillau points and also two Michelin stars for his cooking at the La Brezza. Enjoy newly interpreted traditional Swiss and Italian cuisine alongside plant-based dishes.
Only open in the winter season.
